How it works

Step 01 – See the form below
Step 02 – Select your tap
Step 03 – Select your alcohol
Step 04 – Tell us the time and date you want your rental delivered (minimum 24 hour notice)
Step 05 – Press send
Step 06 – Once payment is made & confirmed, a member of our friendly team will drop by and set up the unit.
Let’s Organise Your Party

Alternatively, please call 021 706 7472 or send a message to  sales@dispense.co.za for inquiries.

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Keg and tap rentals mobile banner

BRINGING THE JOL SINCE 1998! 

Enjoy SA’s Biggest Brands in your Backyard.

Bring the party, bring it with #dispense

 

Specialised Dispense Systems has been a leading supplier of dispensing equipment to breweries around Africa for over 25 Years. Our commitment to quality is what sets us apart, we are a business that takes making beer cold more serious than anyone out there!

 

*See our FAQ’s at the bottom of the page

Tap & Dispensing options
BEER, CIDER OR GIN & TONIC options

A small selection of beer, cider and gin & tonic we have available. Please let us know in your order form what beverage you’d like, and we’ll do our best to source it!

NEW BUILDS

Mobile 1/2 tap Unit outside Sds building
Bottling Table

FAQ’S

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DO YOU DO DELIVERY & COLLECTION?
Yes we do, we are based in DBN, CPT, and JHB. We have a maximum distance we will travel until we ask for a travel fee.
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HOW MANY DOPS IN A KEG?
30L = 60 Pints/Draughts or around 90 bottles
50L (SAB) = 100 Pints/Draughts or 150 bottles
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DO WE NEED A BARMAN?
No, if you are using any of our equipment, you are allowed to pour yourself, we actually encourage you to as the chats around a beer tap can be great!

*We encourage the use of a barman for the bigger mobile bars, we can either supply you with staff or you can and we will demonstrate some simple pointers to you.

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WHAT IF WE DON'T FINISH A KEG?
If the keg is sealed, we will take it back and refund you. If the keg is open, you might be able to convince us to let you use it just one more day 😉
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WHAT IF IT IS NOT POURING?
Our Technicians are readily available 7 days a week, and your point of call staff member will have no problem troubleshooting over a quick video call if that is all that is required.
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DO WE NEED TO DO ANYTHING BEFORE POURING?
If you are getting it delivered, we will ensure the unit is pouring before we leave, and if you are collecting we will make sure to have everything sorted to the point where you simply need to connect it and if you are using an ice-driven unit, pour the ice into the unit, and then you will have ice-cold beer, simple.